Post Saturday and Sunday we were full. Very satiated. Don’t worry, though. We kept eating. Monday morning in Portland. Day three of our trip. We we woke up early. REALLY early. We dropped Scott off at work at 6:40am. Then we went back to the house and saw Nikki off before hopping into Nikki’s car and heading to Pip’s Doughnuts. Why don’t more people talk about Pip’s Doughnuts?! This place is AMAZING! First of all, it’s on the cutest little street. NE Fremont Street looks like something straight out of the 1940’s. The buildings all told a story. We ended up wandering through the surrounding neighborhood as well, the houses were all adorable! They all looked different and were painted fun colors. The cottages and craftsman style homes all seemed so historical and stylish compared with California’s constant stream of ranch style homes painted beige or grey with black trim.
Let’s go inside Pip’s though and get to the good stuff. First of all, they had these cute cans filled with succulents. Too cute!
I’ve always wanted to do something like this! Just need cans that look old, but are still waterproof. Anyways, Nicole and I waited for a short bit, ordered our food, and quickly got a table. We split the Chai Latte Flight and eight doughnuts. We loved every flavor of doughnut we tried, my favorite was the Dirty Wu, but the Meyer Lemon Pear Butter was fresh and delicious, you can’t go wrong with Raw Honey and Sea Salt, or the Nutella and Sea Salt. Basically anything with sea salt is amazing. Nicole loved the Candied Bacon and Maple too. And oh my god. The chai flight. This was my personal heaven, y’all. Five kinds of chai lattes. Each tastier than the next. My favorite was a bit surprising. The Emmylou is non-caffeinated and made from an herbal tea with lavender, camomile, and chrysanthemum. It taste like relaxation and yoga breaths, lazy Sundays and rainy days by the fire. Amazing. My next favorite was the King & I, which was more of a traditional chai. Nicole preferred Ginger Rodgers and Heart of Gold. The former was gingery and spicy, the latter had hints of coconut and turmeric. Neither of us really liked the Smokey Robinson, which, as you may have guessed from the name, had a distinct smokey flavor. We finished the doughnuts as well as four of the chais and left half a cup of the Smokey Robinson behind.
After Pip’s we headed to Alberta which quickly became our favorite little street in Portland. There were so many cute shops and we shopped till we dropped. I bought a cute dog collar at Healthy Pets Northwest for my parent’s pooch who recently outgrew her old one. We both bought tank dresses at Frock which was a cute store with happy colors and lots of cool clothing. We both adored Digs which had a cool mix of home items, gardening supplies, and some clothing. They had so many cool containers and tons of air plants. I fell in love with a Turkish towel bathrobe, but the price tag had me balking.
And, then it was time to eat again. Yup. We ate more. And more. And more. This time we stopped at Pine State Biscuits.
We nommed on The Regina and The Double Down. Lot’s of eggs. Lot’s of gravy. Plenty of deliciousness. Nicole and I were splitting almost every meal at this point. We just wanted to be able to try all the options. It was amazing. Here’s The Regina in all her glory. We gobbled down The Double Down before I could snap a picture.
After gorging ourselves once again, we stumbled outside and discovered two awesome mural walls. One had a fantastic message, which I very much appreciated it.
Of course, we had to take some pictures. We propped my phone up on a bush, then a random car (scaring the owner who was getting a haircut enough for him to send the stylist out to make sure we weren’t doing anything bad to it! Oops! Sorry!) and set the timer.
We had some fun with that. I love how the colors of the mural pop against our black and grey outfits. Sometimes taking a good picture is all about finding the right setting.
After wandering back down Alberta we hopped into the car with the plan to hit up Powell’s Books and the Pearl District before picking up Nikki at her office. Fail. We drove down Mississippi Street and quickly realized we needed to stop and venture into the shops on this cute street as well!
We headed into PDXchange, a fair trade and local store, where I bough a necklace made from a bullet in which a trellis pattern had been melted. Miraculously, at the end of the trip TSA did let me wear this through security!
We stopped for coffee and tea at the Fresh Pot before continuing to pop into every shop along the street. Before long, it was time to pick up Nikki so we headed south towards her office. We actually arrived a bit early so we stopped in at the nearby Goodwill Superstore and ended up buying coordinating silver containers at $3 buck a pop. We plan on planting succulents in them. After we nabbed Nikki, we decided to stop in at Grand Marketplace to oooh and ahhh at all the antiques.
There was lots of silver similar to what we’d just purchased at the Goodwill Superstore, but for 10 times the price, but many other things caught my eye. The displays were so artful and fun! You felt like you were in a bohemian apartment in the 1920’s. It was delightful to walk around the large shop.
One day, I’m building myself a big kitchen island that looks like the above. So beautifully worn, so functional. We managed to convince Nikki to hit up the Motherland while we were some what near by. This is when I got really excited!
No trip to Portland would be complete without a stop at Powell’s Books! I wish I could say I spent my time exploring the entire store, but in truth, I quickly picked up a copy of Wildwood as a hostess gift for Nikki and then dove into the urban agriculture section immersing myself in books on backyard chickens and goats. For an hour. I could have stayed for ten hours in that section alone!
After Powell’s we picked up Scott from their house and headed to the Chapel Pub for dinner. We got a cozy little table right next to a small fireplace. I used my girl scout skills to take the fire from coals to brightly burning flames. I ordered a hot buttered rum for the first time. Literally the best drink I’ve ever tried. My new favorite. So good and creamy! Definitely searching out a local place to try that again.
Then we ate. So. Much. Food. Greek tater tots and Cajun french fries? Yes please. Nikki and I both got veggie burgers. Then we split dessert. We ate and ate and ate. I couldn’t even look at food afterwards. That night we fell into bed, happy, full, and exhausted. Nicole was leaving the next day and we still had things to do!
Tuesday morning, Nicole woke up early and dropped Scott off at work. When she got back, I woke up, threw on clothes, and then we took Nikki to her office. We then had what we called “dirty breakfast” still half-asleep, partially in last nights clothes, unshowered. We planned to return to Nikki’s to clean up after our meal. We went to Zell’s which was close to Nikki’s office. We ordered Eggs Florentine and a German Pancake with Pear Butter and slices. Nicole and I both make these Germanic style pancakes (recipes courtesy of our Oma’s, mine German, hers Dutch), but this one was puffier than our own. It was fluffy and delicious. Yum. After breakfast (how could we ever eat again?!), we headed back to Nikki’s to clean up before driving over to the west side to visit Washington Park.
We drove through the beautiful park for a while, admiring the stunning forest before wandering out into the wealthy neighborhoods surrounding the park. We spent the next hour looking at houses in the hills before it was time to drive Nicole to the airport. I dropped her off with a hug and a see you at work soon! Then I hit the highway towards Multnomah Falls. Wow, it was a gorgeous drive and when I was arrived it was once again, like walking into a fairy tale. The little lodge looked like a tiny medieval inn, ready to bed down lonely travelers for the the night. The falls? Absolutely stunning.
Everything was misty from the falls, a light dew descending on anything and everything within sight. The damp atmosphere gave plenty of moss the energy to grow, making everything gorgeously green. Moss covered stairs right out of my dreams.
Moss covered stone walls inspired me to pet them. Repeatedly. Seriously, Portland is so green! It’s the place that defines the word lush. Lush greenery abounds.
I climbed up to the bridge to take this shot of the water descending into the first pool. See how the mist is being throw off the falls? It was truly magical.
The water rushed by, roaring from the first fall into the pool, before falling once again, somehow even more violently into the second pool below.
After exploring my way up the path a bit, I turned around hopped back into Nikki’s little Honda Fit. I drove back into Portland, grabbed some delicious Palak Paneer Fries from a food truck, and wandered around the Pearl District for a while, venturing back into Powell’s Books, but still not able to leave the urban agriculture section!
Then it was time to pick up Nikki from work again. We headed back out to her house where we met up with Scott and his friend Josh, then went out again to– you guessed it– eat! We went to Swift and Union. Everything was yummy. Nikki and I split the Tofu Sando and the Beet Veggie Burger with goat cheese. Blow your mind good. I was so full at this point, I was pretty sure I’d never need to eat again after I flew home from Portland. But don’t worry, that didn’t stop us. We hopped back into the car and drove out after dessert. We hit up Portland’s famous Voodoo Doughnuts. At 8:30pm the east side location had absolutely no line whatsoever. We went in and made our selections.
I got a chocolate doughnut with Coco Pebbles. Nikki got one with Oreos and peanut butter. Scott got a Butterfingers doughnut and a Scooby Doo dog one that donated to the local Humane Society. We ate most of them and saved the rest. We were all so so so full!
We got home in full food coma mode and soon hit the hay. The next morning, we were off! After everyone was dropped off at work, I headed back to Washington Park, exploring the rose-less Rose Garden (too early in the year), the Holocaust memorial, and walking along some of the less muddy paths. The camilla bushes everywhere were blooming, sprinkling bright color splashes in the lush greenery.
All too soon, my trip was coming to a close. I filled up the car with gas, headed back to Nikki’s, grabbed my bags, and called my uber. Off to the airport I made it through security and on to my plane with thoughts of adorable and colorful craftsman style homes and a very full belly.
Have you ever been to Portland? What did you do? All I want now is to go back!
2 thoughts on “We Ate Our Way Through Portland – PART II”
Great photos! The food looks delicious
Thank you! The food was delicious!